Breads


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Ancient Grain

Dark seeded 100% whole grain bread.  Whole wheat, Rye, spelt, cracked wheat flours.  Ancient grains include buckwheat, sorghum, millet, amaranth & quinoa

$8.00
Baguette

French bread, crusty on the outside, soft inside with moderate holes

$4.00
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Cranberry Walnut 1lb Round

Whole grain wheat flour with honey, cranberries and walnuts.  1 lb. round loaf

$5.00
Cranberry Walnut 2lb Loaf

Whole grain wheat flour with honey, cranberries and walnuts.  2 lb loaf style

$10.00
Italian

Slowly fermented crusty Italian bread

$6.00
Garlic Italian

Slowly fermented crusty Italian bread, filled with whole roasted garlic

$7.00
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Olive Italian

Slowly fermented crusty Italian bread filled with whole Kalamata Olives

$7.00
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Multigrain Rustic

Wheat, rye, white and 7-grain flour (wheat, rye, barley, corn, millet, oats & flax seed) with honey.  Free formed and baked on the hearth for a firmer crust

$6.00
Multigrain Pan Loaf

Wheat, rye, white and 7-grain flour (wheat, rye, barley, corn, millet, oats & flax seed) with honey.  Baked in a loaf pan, great for sandwiches

$6.00
Cinnamon Raisin Swirl

Enriched wheat dough rolled with cinnamon and raisins, topped with cinnamon sugar

$7.00
Rosemary Focaccia

Ciabatta dough with garlic infused oil and rosemary

$6.00
Rye (Caraway)

Made from dark rye flour with caraway seed.  More dense then wheat breads

$6.00
Sourdough

72 hour fermentation process with a midly sour flavor, and crusty exterior

$6.00
Organic Wheat Sourdough

100% whole wheat made with organic wheat flour.  72 hour fermentation process

$8.00
Seeded Nut

Wheat pan loaf with walnuts topped with oats.  Wheat Flour, flour, sprouted wheat flour, 7-Grain (wheat, rye, barley, corn, millet, oats, and flax seed), salt, sugar, yeast, molasses, water, oil, walnuts, and sunflower seeds

$8.00
Orange Cardamom

A sweet and savory loaf.  Cardamom spice is a warm spice, origingating from India. Wheat flour, flour, rye flour, spelt grain, candied orange, cardamom, water, yeast, salt, sugar.

$7.00